Pescatarian (sometimes spelled "pescetarian" with an e) is a word sometimes used to describe those who abstain from eating all meat and animal flesh with the exception of fish.

That is, a pescatarian or someone who follows a pescetarian way of eating maintains a vegetarian diet with the addition of fish and other sea foods such as shrimp, clams, crabs, and lobster.

© 2020 by California Foodversity

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